Petitioner: DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Respondent: VICTORIANY`S PIZZA
Judges: FRED L. BUCKINE
Agency: Department of Business and Professional Regulation
Locations: Orlando, Florida
Filed: May 16, 2005
Status: Closed
Settled and/or Dismissed prior to entry of RO/FO on Friday, June 17, 2005.
Latest Update: Jan. 10, 2025
OS S {le uC )
STATE OF FLORIDA om
DEPARTMENT OF BUSINESS AND PROFESSIONAL REGUI. mee
DIVISION OF HOTELS AND RESTAURANTS
r eh
DEPARTMENT OF BUSINESS AND 7003 MAY Ib Pe 18
PROFESSIONAL REGULATION
Petitioner,
vs. ne
VICTORIANY'S PIZZA License No. 5811100
Respondent. License Type 2010 Permanent Food Service
/ Case No. 2004047959
mannan
ADMINISTRATIVE COMPLAINT
The DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND
RESTAURANTS, (“Petitioner’), files this Administrative Complaint against VICTORIANY'S PIZZA,
(‘Respondent’), and says:
1. Petitioner is the state agency charged with regulating the operation of public lodging establishments and
public food service establishments, pursuant to Section 20.165 and Chapter 509, Florida Statutes.
2. Respondent is, and has been at all times material hereto, licensed by or subject to the jurisdiction of the
Division of Hotels and Restaurants. The respondent's business address of record is 10 W. OAKRIDGE
RD., ORLANDO, FLORIDA 32809.The mailing address of record is VICTORIANY'S PIZZA, at 104 W.
OAKRIDGE RD., BELLE ISLE, FLORIDA 32809.
3. Inspection of this establishment conducted pursuant to Sec. 509.032, Florida Statutes, revealed violations
of the provisions of Chapter 509, Florida Statutes, and / or the rules promulgated thereto governing
operation of the establishment. The violation(s) found and applicable law are described in Exhibit “A,”
attached hereto and incorporated herein by reference. Inspection documents are attached as Exhibit "B”,
incorporated herein by reference.
WHEREFORE, Petitioner respectfully requests entry of an Order imposing one or more of the following
penalties: administrative fine not to exceed $1,000 per offense; mandatory attendance at Respondent’s
expense at an educational program sponsored by the Department's Hospitality Education Program;
suspension, revocation, or refusal of a license issued pursuant to this Chapter, and/or any other relief
authorized by Chapter 509, Florida Statutes, or the rules promulgated thereto.
Signed October 01, 2004 [
1
Valerie Freeman, District Manager
By delegation of the Director, or designee
ZL Division of Hotels & Restaurants
a ae Department of Business & Professional Regulation
COUNSEL FOR THE DEPARTMENT: ‘
Charles F. Tunnicliff, Lead Attorney
Florida Bar No. 0153831
Department of Business & Professional Regulation
1940 North Monroe Street
Tallahassee, Florida 32399-1007
CERTIFICATE OF SERVICE
BY CERTIFIED U.S. MAIL, ARTICLE NUMBER:
| HEREBY CERTIFY that a true and correct copy of the foregoing ADMINISTRATIVE “COMPLAINT has been
hand served by me on this day of , 2004.
Received by: __
Inspector’s Signature Operator’s Signature
Title Title
Case Number: 2004047959 Form revised 9/8/04
District Number: 04
License Type: 2010 Permanent Food Service
VICTORIANY'S PIZZA
License Number: 5811100
License Number: 5811100
License Type: 2010 PERMANENT FOOD SERVICE
Case Number: 2004047959
Exhibit A
“FC” as cited herein references specific provisions of the 1999 Food Code, Recommendations of the United
States Public Health Service, Food and Drug Administration, incorporated by Chapter 61C, Florida
Administrative Code. “NFPA” as cited herein references specific provisions of the National Fire Protection
Association Life Safety Code, incorporated by reference at Chapter 4A-3, “Fire Prevention, General
Provisions”, Florida Administrative Code, and 61C-1.004(5), Florida Administrative Code.
Itis alleged that on August 9, 2004, August 10, 2004 and September 14, 2004 the licensee was in violation of
Florida Statute 509(FS) and/or the Rules of the Division of Hotels and Restaurants, Florida Administrative
Code (FAC), in the following particulars. Copy(s) of the report(s) for the above referenced inspection(s) are
attached hereto and incorporated by reference as Exhibit B.
1. 23-01 4-601.11(C) FC NONFOOD-CONTACT SURFACES OF EQUIPMENT SHALL BE KEPT FREE
OF AN ACCUMULATION OF DUST, DIRT, FOOD RESIDUE, AND OTHER DEBRIS.
OBSERVED A VERY HEAVY BUILDUP OF FOOD DEBRIS ON THE REFRIGERATOR DOORS IN THE
MIDDLE OF THE KITCHEN.
2. 22-02 4-601.11(A) FC +EQUIPMENT FOOD-CONTACT SURFACES AND UTENSILS SHALL BE
CLEAN TO SIGHT AND TOUCH.
A. THE INTERIOR OF THE MICROWAVE OVEN HAD A VERY HEAVY BUILD-UP OF DEBRIS.
B. THE SLICER WAS SOILED WITH OLD FOOD DEBRIS.
C. THE MIXER WAS SOILED WITH OLD DOUGH.
* 3.08A-04 3-302.11(A)(4) FC (A) FOOD SHALL BE PROTECTED FROM CROSS CONTAMINATION
BY: (4) STORING THE FOOD IN PACKAGES, COVERED CONTAINERS, OR WRAPPINGS;
A. FLOUR WAS STORED IN AN OPEN BAG.
B. CHEESES WERE UNCOVERED INSIDE THE REACH-IN FREEZER.
* 4.35A-01 6-501.111FC CONTROLLING PESTS. THE PRESENCE OF INSECTS, RODENTS, AND
OTHER PESTS SHALL BE CONTROLLED TO MINIMIZE THEIR PRESENCE ON THE PREMISES BY: (A)
ROUTINELY INSPECTING INCOMING SHIPMENTS OF FOOD AND SUPPLIES; (B) ROUTINELY
INSPECTING.THE PREMISES FOR EVIDENCE OF PESTS; (C) USING METHODS, IF PESTS ARE FOUND,
SUCH‘AS TRAPPING DEVICES OR OTHER MEANS OF PEST CONTROL AS SPECIFIED UNDER
SECTIONS 7-202.12, 7-206.12, AND 7-206.13; AND (D) ELIMINATING HARBORAGE CONDITIONS.
ONE LIVE ROACH WAS OBSERVED RUNNING OVER THE INSPECTION REPORT.
* denotes critical violation Exhibit A
Case Number: 2004047959 Page 1
License Type: 2010 PERMANENT FOOD SERVICE
License Number: 5811100
DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Division of Hotels and Restaurants
CALL BACK/RE-INSPECTION REPORT page of__
EXHIBIT B
ICENSE CONTROL NUMB:
County File Number Suffix
5S
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A
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WARNING OF
DIRECT NOTICE:
HNSPECT
LVS. Kh
Warning
Pre-conference
Pre-hearing
On Stipulation
On Hearing Order
Oother:
[_]Complied (Xl Hearing requested
K Not complied Out of business
Failure to be in compliance
with this notice at any
Show Cause why sanctions
should not be assessed against
your license. A hearing will be
held at a time and place to be
designated by the director.
future inspection may
result in a direct Notice ta
Show Cause.
[| Time extended date:
time:
Owner Name: Lich a , cH WZ, E:- oF, Ze Ji f ¢ Business Name: __( Ai chottis
Business Address: Business City:
TITLE
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DBPR Form HR 5022-005 MyFlorida.com Revised 2000 August 10
DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Division of Hotels and Restaurants
CALL BACK/RE-INSPECTION REPORT page of
ICENSE CONTROL NUMBER
County | File Number Suffix
NOTICE TG Oe
SHOW CAMSE FRY,
You will bé issued-eMatice to
Show Cause why sanctions
should not be assessed against
your license. A hearing will be
held at a time and place to be
designated by the director.
Owner Name: LZ C. Ansa ae Ky bos Business Name: lL: ‘j Pattaya WA a
Business Address: Id. LIL A 2 EL Business City: ‘O
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Day
WARNING OF
DIRECT NOTICE:
Failure to be in compliance
with this notice at any
future inspection may
result in a direct Notice to
Show Cause.
Complied ir Hearing requested
__/Pre-conference. DaNot complied Out of business
Pre-hearing
On Stipulation
L_JOn Hearing Order
Other:
[Time extended date: If
time:
DBPR Form HR 8022-005 MyFlorida.com Revised 2000 August 10
DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION
Division of Hotels and Restaurants
CONTROL NUMBER INSPECTOR
LEGAL NOTICE
FOOD SERVICE INSPECTION REPORT
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COMMENTS SHEET Lae yay EE. Page Sof YL
Addendum to DBPR Forms HR 5022-005, 5022-014,
5022-015, 5022-082, or 5022-083. For comments to the Lodging,
Food Service, or HACCP inspection; Call Back/Reinspection Report, or HACCP Plan Verification.
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