Petitioner: DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND RESTAURANTS
Respondent: SUBWAY FAMOUS FOOTLONG SANDWICH
Judges: ELEANOR M. HUNTER
Agency: Department of Business and Professional Regulation
Locations: Lauderhill, Florida
Filed: Jan. 22, 2010
Status: Closed
Settled and/or Dismissed prior to entry of RO/FO on Friday, January 29, 2010.
Latest Update: Jan. 31, 2025
@l/21/ 2818
Jan 22 2010 16:18
11: 668 8584146749 DEPR OGA
State of Florida
PAGE
Department of Business and Professional Reghilation
Division of Hotels and Restaurants
DEPARTMENT OF BUSINESS AND
PROFESSIONAL REGULATION
Petitioner,
VS
SUBWAY FAMOUS FOOTLONG SANDWICH 'cerse Numbef 1610873
Respondent Case Number 2009042502
Administrative Complaint
The DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND
RESTAURANTS, ("Petriioner’), files this Administrative Complaint agamst su
SANDWICH, (‘Respondent’), and says
IBWAY FAMOUS FOOTLONG
1 Petitioner ts the state agency charged with regulating the operation of public lodging establishments and
public food service establishments, pursuant to Section 20 165 and Chapter 509, Florida Statutes
2 Respondent ts, and has been at all times matenal hereto, licensed by or 5
ubject to the junsdiction of the
Division of Hotels and Restaurants The respondent's business address of record is 1376 NW 40 AVE,
LAUDERHILL, FLORIDA 233135837 The mailing address oflrecord is SUBWAY FAMOUS FOOTLONG
SANDWICH, at 1375 NW 40 AVE, LAUDERHILL, FLORIDA 333135837 |
3. Inspection of this establishment conducted pursuant to See 509 032, Florida Statutes, revealed viclations
of the provisions of Chapter 509, Flonda Statutes, and /or the rules promulgated thereto governing
operation of the establishment The viclation(s) found and appleable law
lave described tn Exhibit "A,”
attached hereto and ncorporated herein by reference Inspection documents are attached as Exhibit “B”,
incorparated herein by reference
WHEREFORE, Petitioner respectfully requests entry of an Order Imposing one or mare of the following
penalties administrative fine not to exceed $1,000 per offense, suspension, n
issued pursuant to this Chapter, and/or any other relief authonzed|by Chapter
rules promulgated thereto ye
\ |
1.
Signed August 18, 2009
Ken Buck, District Manager
By delegaton of the Director,
Department of Business &P
Division of Hatels! & ess & Pipe
COUNSEL FOR THE DEPARTMENT
Mare Drexler, Lead Attorney
Florida Bar No 0487058
Department of Business & Professional Regulation
1840 North Monroe Street
Tallahassee, Florida 32399-2202
Certificate of Service !
BY CERTIFIED U.S, MAIL, ARTICLE NUMBER:
vocation, or refusal of a license
609, Flonda Statutes, or the
1
or designee
fessional Regulation
| HEREBY CERTIFY that a true and correct copy of the foregoing AOMINISTRATIVE COMPLAINT has been
hand served by me on this.
Received by
Inspector's Signature
Title Title
Case Number 2008042502 File Nurnber 102517
License Number 1610973 2010
SUBWAY FAMQUS FOOTLONG SANDWICH
Operator's St
day of , 2009
nature
Orstnet Number 02
Form raviged 07 15 09
a3/@5
Jan 22 2010 16:18
1/21/2818 11:48 8584146749 DEPR OGA PAGE @4/@5
Exhibit A
License Number 1610973
License Type. 2010 PERMANENT FOOD SERVICE ‘ \
Case Number, 2009042502
“FC" as crted herein references specific provisions of the Food Code, Recommendations of the Unitad States
Public Heath Service, Food and Drug Admintatration, incorporated by Chapter 61C, Florida Administrative
Code "NFPA" as cited herein references specific provisions of the National Fire Protection Association Life
Safety Code, incorporated by reference at Chapter 4A-3, “Fire Prévention, General Provisions”, Florida
Administrative Code, and 61C-1.004(5), Florida Admmistrative Gade
“" denotes a cntical violation,
tis alleged that on May 6, 2009, July 29, 2009 the licensee was in violation of Florida Statute 509(FS) and/or
the Rules of the Division of Hotels and Restaurants, Florida Administrative Code (FAC), in the following
particulars, Copy(s) of the report(s) for the above referenced insplctron(s) aré attached hereto and
incorporated by reference as Exhibit B
1.38-07-1 §-202 11 FC:. LIGHT BULBS, PROTECTIVE SHIELDING. (A) EXCEPT AS SPECIFIED IN
PARAGRAPH (B) OF THIS SECTION, LIGHT BULBS SHALL BE ISHIELDED! COATED, OR OTHERWISE
SHATTER-RESISTANT IN AREAS WHERE THERE IS EXPOSED FOOO, CUEAN EQUIPMENT, UTENSILS,
AND LINENS, OR UNWRAPPED SINGLE-SERVICE AND SINGLE-USE ARTICLES. (8) SHIELDED,
COATED, OR OTHERWISE SHATTER-RESISTANT BULBS NEED NOT BE USED IN AREAS USED ONLY
FOR STORING FOOD IN UNOPENED PACKAGES, IF. (1) THE INTEGRITY] OF THE PACKAGES CAN NOT
BE AFFECTED BY BROKEN GLASS FALLING ONTO THEM, AND (2) THE RACKAGES ARE CAPABLE OF
BEING CLEANED OF DEBRIS FROM BROKEN BULBS BEFORE THE PACKAGES ARE OPENED (C) AN
INFRARED OR OTHER HEAT LAMP SHALL BE PROTECTED AGAINST BREAKAGE BY A SHIELD
SURROUNDING AND EXTENDING BEYOND THE BULB SO THAT ONLY THE FACE OF THE BULB IS
EXPOSED
OBSERVED LIGHTS MISSING THE PROPER SHIELD, SLEEVE! COATINGS OR COVERS...DISH
WASHING AREA. |
* 2.53B-08-1 509.049 FS: FOOD SERVICE EMPLOYEE TRAINING THE DIVISION SHALL ADOPT,
BY RULE, MINIMUM FOOD SAFETY PROTECTION STANDARDS FOR THE|TRAINING OF ALL FOOD
SERVICE EMPLOYEES WHO ARE RESPONSIBLE FOR THE STORAGE, PREPARATION, DISPLAY, OR
SERVING OF FOODS TO THE PUBLIC IN ESTABLISHMENTS.REGULATEO UNDER THIS CHAPTER
THESE STANDARDS SHALL NOT INGLUDE AN EXAMINATION, BUT SHALL PROVIDE FOR A FOOD
SAFETY TRAINING CERTIFICATE PROGRAM FOR FOOD SERVICE EMPLOYEES TO BE ADMINISTERED
BY A PRIVATE NONPROFIT PROVIDER CHOSEN BY THE DIVISION ANY FOOD SAFETY TRAINING
PROGRAM ESTABLISHED AND ADMINISTERED TO FOOD HANDLER EMPLOYEES PRIOR TO THE
EFFECTIVE DATE OF THIS ACT SHALL BE SUBMITTED BY THE OPERATOR TO THE DIVISION FOR ITS
REVIEW AND APPROVAL IT SHALL BE THE DUTY OF THE vi OF THE PUBLIC FOOD SERVICE
ESTABLISHMENT TO PROVIDE TRAINING IN ACCORDANCE WITH THE DESCRIBED RULE TO ALL
EMPLOYEES UNDER THE LICENSEE'S SUPERVISION OR CONTROL. THE LICENSEE MAY DESIGNATE
A CERTIFIED FOOD SERVICE MANAGER TO PERFORM THIS FUNCTION AS AN AGENT OF THE
LIGENSEE. FOOD SERVICE EMPLOYEES MUST RECEIVE CERTIFICATION PURSUANT TO THIS
SECTION BY JANUARY 1, 2001 FOOD SERVICE EMPLOYEES HIRED AFTER NOVEMBER 14, 2000,
MUST RECEIVE CERTIFICATION WITHIN 60 DAYS AFTER EMPLOYMENT | CERTIFICATION PURSUANT
TO THIS SECTION SHALL REMAIN VALIO FOR 3 YEARS
OBSERVED NO PROOF OF REQUIRED EMPLOYEE TRAINING PROVIDED! ALL PUBLIC FOOD
SERVICE ESTABLISHMENTS MUST PROVIDE THE DIVISION WITH PROOF OF EMPLOYEE TRAINING
UPON REQUEST, INCLUDING, BUT NOT LIMITED TO, AT THE TIME OF ANY DIVISION INSPECTION OF
THE ESTABLISHMENT. .
Case Number 2009042502 — File Number 102941 Custrict Number 02
License Number 1670973 2070 ’ Form revised 07 15 09
SUBWAY FAMOUS FOOTLONG SANDWICH
Docket for Case No: 10-000370