JAMES S. GWIN, District Judge.
Plaintiffs, servers at Northern Ohio Denny's restaurants, bring this suit against Defendants alleging Fair Labor Standards Act ("FLSA") violations. On March 8, 2019, the Court conditionally certified the suit as a collective action. Defendants now move to decertify the collective action.
For the following reasons, the Court
Defendants operate a Northern Ohio Denny's restaurant chain. Plaintiffs work or formerly worked as servers at Defendants' restaurants. They claim that they Defendants paid them a sub-minimum wage in violation of the FLSA. They also argue that the FLSA's tip-credit provision, which allows an employer to partially credit employee tips towards its minimum-wage obligations, does not apply.
Plaintiffs allege three categories of FLSA violations: first, they claim that Defendants did not notify them that they were being paid under to the FLSA's tip-credit provisions. Second, they allege that they performed excessive nontipped side work, preventing Defendant from using the FLSA's tip-credit provision.
On March 7, 2019, the Court conditionally certified a collective action of:
Defendants now move to decertify the collective action.
Employees may bring a collective action to enforce the Fair Labor Standards Act "on behalf of . . . themselves and other employees similarly situated."
Certification typically proceeds in two stages. At the first "notice" stage, the plaintiff must make a "modest factual showing" that their position is like the positions held by putative collective members.
Plaintiffs, who all held the same job title, have submitted declarations stating that Defendants regularly required them to perform substantial amounts of nontipped side work.
Further, though Plaintiffs are not required to demonstrate that their claims flow from a single FLSA-violating policy,
Considering Defendants' own training materials and the Plaintiffs' consistent testimony, Defendants' contention that "DenOne's restaurants do not use a standardized checklist or form for assigning side work to each server on a regular basis, and DenOne does not have a policy regarding assigning side work to servers"
Defendants offer two arguments in support of decertification. Defendants' first argument is that the opt-in Plaintiffs' deposition testimony "refute[s] many, if not all, of the allegations in the complaint," because their disposition testimony differed "as to what each of them considered to be work for which they should be paid the tip-credit minimum wage."
Defendants also argue that Plaintiffs are not similarly situated because the amount of nontipped side work varied. The deposed opt-in Plaintiffs generally agreed that the quantity of side work varied depending on the manager, shift, location, day, staffing, and restaurant busyness.
Plaintiffs are not quite right. It is true that variability as to damages does not defeat certification. However, the amount of nontipped work is not just relevant to Plaintiffs' damages—it also goes to liability, because the amount of the work will determine whether the FLSA tip-credit exemption applies.
Despite this variability, the Court finds that the certification is appropriate because courts regularly allow representative testimony about the number of hours worked in FLSA collective actions. For example, in Pierce v. Wyndham Resorts, the Sixth Circuit affirmed a bench trial verdict where the plaintiffs testified regarding the average number of hours they worked and described the basis of these estimates.
In sum, this factor favors certification. Plaintiffs describe consistent work experiences and identify Defendant policies that apply across the collective.
Defendants argue that certification is inappropriate because they have individualized defenses to Plaintiffs' claims.
First, Defendants argue that they have three individual defenses regarding Plaintiffs' claim that they performed excessive sidework unrelated to their server position. First, they did not assign unrelated tasks. Second, they assert that "preparing silverware, making coffee, or cleaning tables" are tasks related to serving guests. Third, they "intend to assert that, even if [these] tasks were performed, they did not exceed 20 percent of the individuals' time."
These arguments are not persuasive. The question is not whether Defendants have defenses to liability, but whether these defenses can be "adequately presented in a collective forum."
Second, Defendants argue that they have an individualized defense regarding Plaintiff Calloway because she allegedly stole Defendants' "confidential business documents"—namely, take-out order receipts. Further, they argue that other opt-in Plaintiffs have credibility issues because they admitted in their depositions that they did not accurately report their cash tips.
Some courts have refused certification where Plaintiffs' credibility issues undermined the factual bases for certification. However, none of the cases cited by Defendants stand for the proposition that alleged untruthfulness in matters wholly collateral to the litigation mandates decertification.
This factor also favors certification.
In enacting the FLSA's collective-action mechanism, Congress intended to facilitate the consolidation of small-value claims that would be impractical to pursue on an individual basis. Pursuing this case as a collective action furthers this congressional policy and thus favors class treatment.
For the foregoing reasons, the Court DENIES Defendants' motion to decertify the collective action
IT IS SO ORDERED.