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DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND RESTAURANTS vs LATIN BOHEMIA GRILL INC., D/B/A LATIN BOHEMIA GRILL, 15-005827 (2015)

Court: Division of Administrative Hearings, Florida Number: 15-005827 Visitors: 19
Petitioner: DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND RESTAURANTS
Respondent: LATIN BOHEMIA GRILL INC., D/B/A LATIN BOHEMIA GRILL
Judges: ROBERT E. MEALE
Agency: Department of Business and Professional Regulation
Locations: Lauderdale Lakes, Florida
Filed: Oct. 16, 2015
Status: Closed
Recommended Order on Monday, February 8, 2016.

Latest Update: Mar. 08, 2016
Summary: The issues are whether Respondent's dishmachine chlorine sanitizer was not at proper minimum strength, in violation of Food Code Rule 4-501.114(A); whether vacuum breakers were missing from hose bibs at the mop sink, in violation of Food Code Rule 5-203.14; and whether kitchen ceiling light fixtures hosted an accumulation of dead insects, in violation of Food Code Rule 6-501.112. If any of these violations are proved, an additional issue is the penalty that should be imposed.$1875 fine for two h
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STATE OF FLORIDA

DIVISION OF ADMINISTRATIVE HEARINGS


DEPARTMENT OF BUSINESS AND PROFESSIONAL REGULATION, DIVISION OF HOTELS AND RESTAURANTS,



vs.

Petitioner,


Case No. 15-5827


LATIN BOHEMIA GRILL INC., d/b/a LATIN BOHEMIA GRILL,


Respondent.

/


RECOMMENDED ORDER


On December 1, 2015, Robert E. Meale, Administrative Law Judge of the Division of Administrative Hearings (DOAH), conducted the final hearing by videoconference in Lauderdale Lakes and Tallahassee, Florida.

APPEARANCES


For Petitioner: Charles F. Tunnicliff, Esquire

Department of Business and Professional Regulation

1940 North Monroe Street, Suite 42

Tallahassee, Florida 33299-2202 For Respondent: no appearance

STATEMENT OF THE ISSUES


The issues are whether Respondent's dishmachine chlorine sanitizer was not at proper minimum strength, in violation of Food Code Rule 4-501.114(A); whether vacuum breakers were missing


from hose bibs at the mop sink, in violation of Food Code


Rule 5-203.14; and whether kitchen ceiling light fixtures hosted an accumulation of dead insects, in violation of Food Code

Rule 6-501.112. If any of these violations are proved, an additional issue is the penalty that should be imposed.

PRELIMINARY STATEMENT


By Administrative Complaint dated September 2, 2015, Petitioner alleged that its inspector conducted inspections of Respondent's restaurant located at 1261 South Powerline Road in Pompano Beach, Florida, on March 17, May 20, and July 21, 2015. The Administrative Complaint alleges that, on these dates, inspections disclosed that Respondent was in violation of the three Food Code provisions cited immediately above. The Administrative Complaint seeks an administrative fine of

$1000 per violation.


Respondent requested a hearing by timely filing an Election of Rights dated September 25, 2015. Petitioner transmitted the file to DOAH on October 16, 2015. On October 20, 2015, a hearing by videoconference was scheduled for December 1, 2015.

Respondent failed to appear at the hearing.


At the hearing, Petitioner called two witnesses and offered into evidence five exhibits: Petitioner Exhibits 1 through 5.

All of the exhibits were admitted into evidence.


The court reporter filed the transcript on January 6, 2016.


Petitioner filed a proposed recommended order on January 15, 2016.

FINDINGS OF FACT


  1. At all material times, Respondent operated a restaurant located at 1261 South Powerline Road in Pompano Beach, Florida, as a public food service establishment under Permanent Food Service license SEA1620854, profession 2010.

  2. On March 17, 2015, Petitioner's inspector conducted an inspection of Respondent's restaurant. The inspection uncovered several violations. The violations included a dishmachine chlorine sanitizer that tested at zero parts per million, which is below proper minimum strength; a missing vacuum breaker at the hose bibb at the mop sink in the rear; and an accumulation of dead insects in the kitchen ceiling light fixtures. The first two violations are "high priority," and the third violation is "basic." The inspector gave Respondent until May 20, 2015, to correct these violations.

  3. On May 20, 2015, Petitioner's inspector conducted a followup inspection of Respondent's restaurant. The inspection uncovered several violations, including the three violations cited in the preceding paragraph. The inspector issued warnings for these three uncorrected violations, but gave Respondent an


    extension of time until July 21, 2015, to correct these violations.

  4. On July 21, 2015, Petitioner's inspector conducted a second followup inspection of Respondent's restaurant. The inspection uncovered three violations, which were the three violations cited in the preceding paragraphs. There were now two hose bibbs lacking vacuum breakers.

  5. The failure to maintain the proper strength of chlorine in the dishmachine sanitizer jeopardizes the process by which used items are cleaned and sanitized, so as to be free of pathogens, germs, and viruses. The failure to maintain a vacuum breaker, which creates an air gap in a water line, raises the possibility that dirty water will backflow into, and thus contaminate, a potable water line. The failure to remove the dead insects from the kitchen ceiling fixture poses a risk of attracting additional insects.

  6. In the 24 months preceding the issuance of the Administrative Complaint, Respondent had been the subject of one disciplinary order. By Stipulation and Consent Order filed October 21, 2014, Respondent agreed to pay an administrative fine of $840 to settle allegations of several Food Code violations, which Respondent neither admitted nor denied.


    CONCLUSIONS OF LAW


  7. DOAH has jurisdiction. §§ 120.569 and 120.57(1), Fla.


    Stat.


  8. The burden of proof is on Petitioner to prove the material allegations by clear and convincing evidence. Dep't of

    Banking & Fin. v. Osborne Stern & Co., 670 So. 2d 932 (Fla. 1996).

  9. Florida Administrative Code Rule 61C-1.001(14) defines "Food Code," as used in Florida Administrative Code Chapters 61C-1, 61C-3, and 61C-4, as chapters 4, 5, and 6, among others, of the Food Code (2009).

  10. Food Code Rule 4-501.114(A) requires that the chlorine solution for a chemical sanitizer used in connection with warewashing equipment maintain a minimum concentration of at least 25 mg/L, depending on the operating conditions.

  11. Food Code Rule 5-203.14 requires that a plumbing system incorporate an air gap or backflow prevention device to prevent the backflow of contaminants into the water supply system at each point of use within a restaurant, including a hose bibb.

  12. Food Code Rule 6-501.112 requires that dead insects be removed from control devices and the premises at a frequency that prevents their accumulation, decomposition, or attraction of pests.


  13. Petitioner has proved each of these three violations by clear and convincing evidence.

  14. Section 509.261(1), Florida Statutes, authorizes Petitioner to impose a fine of not more than $1000 per offense or to suspend or revoke a license for any violation of chapter 509 or the rules adopted under chapter 509. Rule 61C-1.005(5)(e) provides that these three violations are a "second offense" due to their occurrence within 24 months of an earlier disciplinary final order. Rule 61C-1.005(6)(c)2. provides that the standard penalty for a second offense of a "high priority" violation is a fine of $500 to $1000 and/or suspension. Rule 61C-1.005(6)(a)2. provides that the standard penalty for a second offense of a "basic" violation is a fine of $250 to $500.

  15. In its proposed recommended order, Petitioner has sought a fine of $750 for each of the "high priority" violations and $375 for the "basic" violation. These are within the parameters set forth in the preceding paragraph and are reasonable under the circumstances set forth above.

RECOMMENDATION


It is


RECOMMENDED that the Department of Business and Professional Regulation, Division of Hotels and Restaurants, enter a final order finding Respondent guilty of the three violations set forth above and imposing a fine of $1875.


DONE AND ENTERED this 8th day of February, 2016, in Tallahassee, Leon County, Florida.

S

ROBERT E. MEALE

Administrative Law Judge

Division of Administrative Hearings The DeSoto Building

1230 Apalachee Parkway

Tallahassee, Florida 32399-3060

(850) 488-9675

Fax Filing (850) 921-6847 www.doah.state.fl.us


Filed with the Clerk of the Division of Administrative Hearings this 8th day of February, 2016.


COPIES FURNISHED:


Blanca Balcazar Latin Bohemia Grill

1261 South Powerline Road Pompano Beach, Florida 33069


Charles F. Tunnicliff, Esquire Department of Business and

Professional Regulation

1940 North Monroe Street, Suite 42

Tallahassee, Florida 32399-2202 (eServed)


Marc A. Drexler, Esquire Department of Business and

Professional Regulation

1940 North Monroe Street, Suite 42

Tallahassee, Florida 32399-2202 (eServed)


Diann S. Worzalla, Director Division of Hotels and Restaurants Department of Business and

Professional Regulation 1940 North Monroe Street Tallahassee, Florida 32399 (eServed)


William N. Spicola, General Counsel Department of Business and

Professional Regulation 1940 North Monroe Street Tallahassee, Florida 32399 (eServed)


NOTICE OF RIGHT TO SUBMIT EXCEPTIONS


All parties have the right to submit written exceptions within

15 days from the date of this Recommended Order. Any exceptions to this Recommended Order should be filed with the agency that will issue the Final Order in this case.


Docket for Case No: 15-005827
Issue Date Proceedings
Mar. 08, 2016 Corrected (Agency) Final Order filed.
Mar. 02, 2016 Agency Final Order filed.
Feb. 08, 2016 Recommended Order (hearing held December 1, 2015). CASE CLOSED.
Feb. 08, 2016 Recommended Order cover letter identifying the hearing record referred to the Agency.
Jan. 15, 2016 Petitioner's Proposed Recommended Order filed.
Jan. 06, 2016 Transcript of Proceedings (not available for viewing) filed.
Jan. 05, 2016 Order Granting Motion for Clarification.
Jan. 04, 2016 Motion for Clarification filed.
Dec. 01, 2015 CASE STATUS: Hearing Held.
Nov. 23, 2015 Petitioner's Proposed Exhibits filed (exhibits not available for viewing).
Nov. 20, 2015 Petitioner's Exhibit List filed.
Nov. 20, 2015 Petitioner's Witness List filed.
Nov. 20, 2015 Transmittal Letter filed.
Oct. 20, 2015 Notice of Hearing by Video Teleconference (hearing set for December 1, 2015; 1:00 p.m.; Lauderdale Lakes and Tallahassee, FL).
Oct. 20, 2015 (Petitioner's) Response to Initial Order filed.
Oct. 16, 2015 Initial Order.
Oct. 16, 2015 Election of Rights filed.
Oct. 16, 2015 Agency referral filed.
Oct. 16, 2015 Administrative Complaint filed.

Orders for Case No: 15-005827
Issue Date Document Summary
Mar. 04, 2016 Agency Final Order
Mar. 01, 2016 Agency Final Order
Feb. 08, 2016 Recommended Order $1875 fine for two high priority and one basic second Food Code offenses for restaurant.
Source:  Florida - Division of Administrative Hearings

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